Beer Name: Best
Style: Pale ale
ABV: 5.1%
IBU: 26
Color: Toasted straw
Cheese Pairing: Gouda (either unaged, or aged for a short time)
Food Pairing: Loaded baked potato
Music Pairing (Jimbo's Choice): "Mornin' Ma" by the Weisstronauts
Music Pairing (Jared's Choice): "Superior Firepower" by Mammoth Grinder
Best Occasion to Drink: When you're hunkerin' down for a good old fashioned session
Brewers' Notes: As you may well have noticed, we do love us a nice, easy-drinkin' pale ale around these parts and durn if it ain't been too long since we've had one on tap 'round here. Anyway, since it's been a while we figured we'd mix things up a bit and put a new spin on one of our favorite styles, so we lightened up the body a bit and threw a nice earthy punch in there with some of our fruitier hops (and as an added bonus, we used all locally-grown ingredients, with the exception of one hop that's from Michigan) and dang but it is tasty!
Style: Pale ale
ABV: 5.1%
IBU: 26
Color: Toasted straw
Cheese Pairing: Gouda (either unaged, or aged for a short time)
Food Pairing: Loaded baked potato
Music Pairing (Jimbo's Choice): "Mornin' Ma" by the Weisstronauts
Music Pairing (Jared's Choice): "Superior Firepower" by Mammoth Grinder
Best Occasion to Drink: When you're hunkerin' down for a good old fashioned session
Brewers' Notes: As you may well have noticed, we do love us a nice, easy-drinkin' pale ale around these parts and durn if it ain't been too long since we've had one on tap 'round here. Anyway, since it's been a while we figured we'd mix things up a bit and put a new spin on one of our favorite styles, so we lightened up the body a bit and threw a nice earthy punch in there with some of our fruitier hops (and as an added bonus, we used all locally-grown ingredients, with the exception of one hop that's from Michigan) and dang but it is tasty!