Hi friends, welcome back to this ol' blog! We're pretty dang ol' excited to share with you something that's kinda-sorta new to our taproom (and also kinda-sorta not at all new), and that of course means...
Muffins! Wait wrong blog
Cask! But wait, there's more - this is no ordinary cask. Yes indeedy, we got the ol' cask itch,* but the only caskable beer at the time** was Pride and Pomegranate, so we figured we'd give that fruity lil' number a go on the ol' beer engine! And since it's a fruity beer, we figured it wouldn't make sense to just dump a buncha hops in there (though that probably would have been good), so instead we primed it with a buncha pomegranate juice and added some lactose why not and we're honestly pretty curious to see how this one turns out but I bet it's gonna be tasty, though we'll have to wait until Thursday to find out!
If the regular version is any indication, y'alls in for treat
...aaaand that's pretty much all we done got for this week! It's hopefully unlikely that we'll be dealing with another summer o' constant rule changes, so let's hope for Business As Usual for a while!
* That... that really isn't a good phrase. We're probably not gonna use that one again.
** Casks take a couple weeks to condition once they're filled, hence the delay on this particular cask release (bonus fun fact: when talking about casks "condition" actually just refers to carbonation. So if you say a cask doesn't have enough condition, you're really just saying that it's flat and maybe being a little pretentious about doing so).
* That... that really isn't a good phrase. We're probably not gonna use that one again.
** Casks take a couple weeks to condition once they're filled, hence the delay on this particular cask release (bonus fun fact: when talking about casks "condition" actually just refers to carbonation. So if you say a cask doesn't have enough condition, you're really just saying that it's flat and maybe being a little pretentious about doing so).
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