That's right. Bullhead, our surprisingly-well-loved-for-a-style-we-made-up beer for all occasions is gonna be served up on cask (dry hopped with an extra handful of Rakau, just for you) this Thursday! And if it's anywhere near as tasty as our last cask (which, if you'll recall, was Black Witow with oak chips that had been aged in Short Path Triple Sec*), it'll disappear before you/we know it - so in the event that you needed an excuse to drink beer and eat pizza on a Thursday,** we've got you covered!
On Friday we're schleppin' a case or so of growlers over to Hopster's Alley for a tasting and popup sale! So if you're in that neighborhood on the regular and you don't wanna venture four whole T stops out into the wild wilderness of Everett to get our delicious beer, come on by!
Jambalaya, po'boys, red beans 'n rice, Zapp's chips... the list goes on. We love us some uprooted regional delicacies 'round here!
Tickets here: Worcester Craft Brew Races. Plus, you don't actually have to run to get into the festival (phew!).
Speaking of Sunday, that's the last day to enter this month's coloring contest! So if you've been hesitatin' or if you're lookin' to Get Real with a last-minute entry (and as always, there's some stiff competition up on that wall), we'd suggest you jump on it!
** You don't. Never let anyone tell you otherwise.
*** "Abroad" to us starts roughly ten miles from the brewery.