And if you're not the meat type but you still wanna get your grub on, we've got Farmhouse Burger Co. slingin' veggie burgers startin' at six!
** Is that phrase copyright Guy Fieri? Wouldn't surprise me if it was.
Howdy and hello! We've got a weekend that's jam-packed* fulla fun and/or tasty times and a draft list that's jam-packed fulla new beers, so here we go! The first new addition to our draft list is the Pat Signal! We're full-on preppin' for a lil' ol' festival that's comin' up in a few weeks (namely NERAX, which just so happens to be our favorite fest 'round these parts) so we did up a beer that's gonna be a surefire solid sip o' suds on cask and we named it in honor of the biggest cask fan ever to grace one of our barstools (hi Patrick!)! Anyway, Pat Signal's a lightly roasty, hella bready lil' brown ale that's just gonna tear up that beer engine, I tell ya what, but you ain't gotta wait around for the cask because it's on draft and I'll be durned to heck if that ain't a tasty tipple too! Dananananananana dananananananana patmaaaaan, patmaaan... And if you're more a fan of the heavy hitters and/or beers that are moderately ridiculous, we also tapped Fancy Pants! We said goodbye to our beloved Lazy Pants and got all kindsa fancy with a wild ride through Flavor Towne** that's just downright tasty! So fancy. Speaking of tasty, this Thursday we've got the return of Haley on cask! This time around it's no muss, no fuss - just Straight Up Haley Goodness and we gon' drink it. And if you're lookin' for something to do with your hands/brain while you gulp down a bunch of Haley, you should come on out to Simpsons Trivia starting at eight! Then on Friday we're keepin' the hand-pie-Friday train rollin' with the return of our pierogi friends from Spoko! Blessed. Then on Saturday we've got a whole host o' treats for y'all, including another dang new beer! That's right - this Saturday is the Official Launch Day for the beer that some of y'all got to see in Sneak Preview Mode last week: Oink! Brewed with bacon in mind, Oink! is a wheat beer made with malts that were smoked over bourbon barrel staves and oh man is it so smoky and delicious. I bet it would go pretty well with bacon... Also on Saturday, we've got the Bacon Truck comin' by all afternoon with meat treats! I bet those meat treats would go pretty dang well with Oink! And if you're not the meat type but you still wanna get your grub on, we've got Farmhouse Burger Co. slingin' veggie burgers startin' at six! AND. Lastly. If you wanna escape the green-beer amateur-hour crowd on Sunday, we're bringin' in new-to-us Jim's Kabob with falafel and hummus and other Mediterranean treats! You know. Traditional Irish fare. * Or should I say HAM packed! (... i'll see myself out)
** Is that phrase copyright Guy Fieri? Wouldn't surprise me if it was. |
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May 2024
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